KHOTHALANG E MOLEFE; LINEO WILLIAMS; MOSOTHO J GEORGE; SISSAY B MEKBIB. Comparison of the physicochemical and microbiological quality of different brands of bottled water with well water in Lesotho using principal component analysis. Water SA, [S. l.], v. 46, n. 3 July, 2020. DOI: 10.17159/wsa/2020.v46.i3.8664. Disponível em: https://watersa.net/article/view/8664. Acesso em: 18 may. 2024.